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Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire of personal favorites--dishes that everyone should (at least in Mr. Bourdain's opinion) know how to cook...\"--Amazon.com.\u003c\/p\u003e","brand":"Collins","offers":[{"title":"Default Title","offer_id":42483552321611,"sku":"00000_00000_00000_00000","price":1576.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/0023\/7387\/files\/9780062409959-1_61d6e624-3be9-471e-892a-c47c1b4deaff.jpg?v=1790497519"},{"product_id":"9781119490951","title":"The Professional Chef (10TH)","description":"\u003cp\u003eThe Professional Chef is the quintessential kitchen companion from The Culinary Institute of America, used by hundreds of America's top chefs. This updated 10th Edition presents the skills and quality standards needed to master the fundamentals of cooking. 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