{"product_id":"9780804186476","title":"Einkorn : Recipes for Nature's Original Wheat: A Cookbook","description":"\u003cp\u003eProvides one hundred recipes highlighting the ancient grain einkorn, a seed that allows sufferers of gluten sensitivity to eat wheat, including such foods as kefir sourdough bread, sea salt crackers, and almond sugar cookies.\u003c\/p\u003e","brand":"Clarkson Potter","offers":[{"title":"Default Title","offer_id":42765273137227,"sku":"00000_00000_00000_00000","price":891.33,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/0023\/7387\/files\/9780804186476-1.jpg?v=1783359073","url":"https:\/\/kinokuniya.co.th\/ja\/products\/9780804186476","provider":"Books Kinokuniya Thailand","version":"1.0","type":"link"}