{"product_id":"9780415803618","title":"Regional Cuisines of Medieval Europe : A Book of Essays (Garland Medieval Casebooks)","description":"\u003cp\u003eExpert food historians provide detailed histories of the creation and development of particular delicacies in six regions of medieval Europe-Britain, France, Italy, Sicily, Spain, and the Low Countries.\u003c\/p\u003e","brand":"Routledge","offers":[{"title":"Default Title","offer_id":42574240448587,"sku":"00000_00000_00000_00000","price":2531.03,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/0023\/7387\/files\/9780415803618-1.jpg?v=1783340059","url":"https:\/\/kinokuniya.co.th\/products\/9780415803618","provider":"Books Kinokuniya Thailand","version":"1.0","type":"link"}