{"product_id":"9781032594255","title":"Food Safety and Inspection : An Introduction, Second Edition (2ND)","description":"\u003cp\u003eFood Safety and Inspection: An Introduction focuses on food categories and describes common hazards associated with each, using published peer-reviewed research to explain and evaluate the health risk.\u003c\/p\u003e","brand":"CRC Press","offers":[{"title":"Default Title","offer_id":42664203223115,"sku":"00000_00000_00000_00000","price":2744.95,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/0023\/7387\/files\/9781032594255-1.jpg?v=1783381112","url":"https:\/\/kinokuniya.co.th\/products\/9781032594255","provider":"Books Kinokuniya Thailand","version":"1.0","type":"link"}