{"product_id":"9781844763511","title":"Food and Cooking of Cambodia","description":"\u003cp\u003eAncient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietnam and Siam. As a result, the Cambodian cuisine has Indian roots, with strong influences from both China an\u003c\/p\u003e","brand":"Southwater","offers":[{"title":"Default Title","offer_id":42567577862219,"sku":"00000_00000_00000_00000","price":378.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/0023\/7387\/files\/9781844763511-1.jpg?v=1783478903","url":"https:\/\/kinokuniya.co.th\/products\/9781844763511","provider":"Books Kinokuniya Thailand","version":"1.0","type":"link"}