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Regional Cuisines of Medieval Europe : A Book of Essays (Garland Medieval Casebooks)

Adamson, Melitta Weiss (EDT)
2,531.03 THB
Member Price
2,277.93
English

Product Description

Expert food historians provide detailed histories of the creation and development of particular delicacies in six regions of medieval Europe-Britain, France, Italy, Sicily, Spain, and the Low Countries.
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Expert food historians provide detailed histories of the creation and development of particular delicacies in six regions of medieval Europe-Britain, France, Italy, Sicily, Spain, and the Low Countries.

... Read Full Text

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